Thai Esane Menu
Welcome to Thai Esane, a vibrant Thai noodle restaurant nestled in the heart of Nashville. Offering an enchanting culinary experience, this locale specializes in flavorful noodle dishes that transport your taste buds straight to Thailand.
The menu boasts enticing entrees like Pad Kra Pao, featuring minced protein with fragrant basil and a perfectly fried egg, and the delightful Cashew Nut Stir-Fried Noodles, brimming with vegetables and crunch. Each dish is a balance of flavors, prepared with fresh ingredients that shine through every bite.
Compliment your meal with sides like Fried Rice or indulge in refreshing beverages like Thai Tea.
With options for delivery, takeout, and outdoor seating, Thai Esane is perfect for groups or a casual meal. Come experience authentic Thai flavors and create memorable moments at this beloved eatery!
Appetizers
Egg Rolls
Wheat flour rolls filled with chicken, carrots, onions and cabbage and deep-fried. Also available with only veggies.
Crab Rangoon
Crab and cream cheese wrapped in wonton skin and deep fried.
Fresh Rolls
Rice paper stuffed with fresh shrimp, lettuce and mixed vegetables. Served with peanut sauce.
Spicy Edamame
Young soybeans steamed in the shell and tossed in chili oil spices.
Fried Mix Veg
Fresh vegetables lightly fried and served crisp with sweet and sour sauce.
Steam Dumplings
Wonton Soup
House-made chicken wontons in savory broth.
Tom Kai Soup
Coconut-based soup with chicken, mushroom and bell pepper.
Larb Chicken Wrap
Minced chicken, red and green onions, lime juice and rice powder. Served with rice.
Tom Yum Soup
Hot and sour soup with bell pepper, shrimp and mushroom.
Beef Salad
Pan seared beef with lime juice, fish sauce, red onions, bell peppers, carrots, tomatoes and cucumbers. Served with rice.
Tofu Wrap Salad
Chopped tofu with red and green onions, lime juice and rice powder. Served with rice.
Vegetable Salad
Mixed vegetables, cherry tomatoes, cucumbers and onions with house sauce.
Soups and Salads
Esane Specialties
Esane Sausage
House-made sausage seasoned with dill and lemon grass. Served with rice.
Seafood Monsoon
Sizzling mussels, shrimps, scallops, bell pepper and onion in house sauce; served with rice.
Crying Lion
Sizzling steak, prepared medium rare and sliced under sauted broccoli, mushrooms and onion. Served with cilantro sauce and rice.
Bangkok Wings
Deep fried chicken wings tossed in chili sauce.
Red Snapper
Crispy whole red snapper served with three flavor sauces, ginger and bell pepper. Served with rice.
Red Curry
Red curry with coconut milk, bell pepper, mushroom, bamboo and basil.
Masaman Curry
Sweet and sour curry with coconut milk, potatoes, carrots and onions.
Green Curry
Green curry with coconut milk, bell pepper, mushroom, bamboo and basil. Slightly sweeter and spicier than red.
Paneang Curry
Sweet, savory and creamy peanut with coconut milk, broccoli, carrots and napa cabbage.
Salmon Curry
Pan seared salmon with creamy red curry, bamboo, mushroom and bell pepper.
Curry
Noodles and Rice
Pad Thai
Rice noodle in tamarind based sauce with bean sprouts and eggs. Served with crushed peanuts and chives. Add omelet for additional cost.
Drunken Noodle
Choice of egg noodle or thick flat rice noodle sauted with onion, bell pepper, basil and broccoli.
Pad Se Ew
Choice of egg noodle or thick flat rice noodle sauted with black soy sauce, broccoli, carrots and eggs.
Esane Fried Rice
Eggs, carrots, peas, onions and broccoli. Add omelet for additional cost.
Malaysian Noodle
Choice of egg noodle or thick flat rice noodle sauted with spicy house sauce, chinese sausage and chives.
Thai Style Lo Mein
Stir fried egg noodles with mixed vegetables and basil.
Drunken Fried Rice
Fried rice in basil, broccoli, bell pepper and egg.
Pad Voon Sen
Clear noodle stir fried in carrots, celery and napa cabbage.
Dry Sukiyaki
Clear noodle stir fried in carrots, celery, napa cabbage and peanut sauce.
Pineapple Boat Fried Rice
Eggs, carrots, peas, raisins, onions, cashews and broccoli in fresh pineapple.
Pad Kra Pao
Minced protein with bell pepper, onion, basil and broccoli and topped with fried egg.
Cashew Nut
Stir-fried noodles with bell pepper, onion, carrots and cashews.
Garlic Vegetables
Garlic stir-fried vegetables with choice of protein.
Basil Eggplant
Mixed vegetables stir-fried in eggplant and basil.
Pad Phet
Red curry paste stir-fried with bell pepper, bamboo shoots, onion and basil.
Entrees
Noodle Soups
Curry Noodle
Rice vermicelli noodle in cream curry sauce, lettuce, carrot, bean sprout, basil and onion.
Kao Soi
Savory curry based soup with egg noodles, cabbage and carrots, topped with red onion.
Tom Yum Noodle Soup
Mushroom and bell pepper in a hot and sour tamarind base broth, topped with green onions.
Pho
Rich beef broth rice noodle, served with basil and bean sprouts.
Esane Ramen Noodle
Napa cabbage and onion in savory broth.
Sukiyaki
Clear bean thread noodles with celery, napa cabbage, eggs and topped with special house suki sauce.
Chicken Noodle Soup
Tapioca and rice flour noodles in chicken broth topped with fried garlic and green onions.
Kids Chicken Satay
Fried chicken satay with tempura vegetables.
Kids Fried Rice
Eggs, carrots, peas and broccoli.
Kids Lo Mein
Lo mein noodles with broccoli, carrots and cabbage.
